Philip's Sopapilla Cheesecake

Preheat oven to 350°F

2-Cans Pillsbury Crescent Rolls
2-8 oz. cream cheese
1 tbsp vanilla
1 1/2 cup sugar
1 stick melted butter/margarine (1/2 cup melted margarine)
Cinnamon and sugar combination (mix cinnamon and sugar until desired taste is obtained)
optional: 1 can cherry pie filling

Spray 13"X9" pan with cooking spray
Line bottom of pan with 1 can of crescent rolls
Blend cream cheese, vanilla and sugar until creamy mixture is attained
Spread mixture over bottom layer of rolls (opt. spread can of cherry filling on top of cream cheese mixture)
Spread other can of rolls on top of mixture
Pour melted butter on top of concoction
Sprinkle cinnamon and sugar mixture on top of cake

Bake 30 minutes at 350°F
Enjoy sopapilla cheesecake for all it's worth!!!